ServSafe® Food Handler Certification
CALIFORNIA, DC, TEXAS and ALL STATES
$29 

ServSafe® Food Handler

Training & Exam

ONLINE

 $29

         Pillars of Food Safety facilitates world class Food Handler Food Safety training. This unique online Food Handler training course is designed with the Food Handler in mind. A 40 minute fast paced comprehensive powerpoint presentation delivers relevant food safety training quickly. The certification examination is completed within 1 hour and results are available immediately. Receive your Food Handler Card online for download and print.

How to Register:

           Use the registration panel to schedule your training and exam session.  Select a day convenient for you from the drop down menu to take the online training course with exam. You will need about an hour or two.  Select quantity 1 then click register. Next input your personal info, name,  email and phone no. then choose the time of day you want to begin between 8am and 8pm PDT, and complete payment.  Careful to enter your info accurately. You will receive confirmation by email immediately after registration.  Before your scheduled training with exam session, you will receive your online food handler course key with further instructions in a separate email. Upon successful completion of the assessment, you will be able to print your Food Handler Card online.

 

Pillars of Food Safety facilitates the ServSafe® Food Handler training course with online assessement exam

To schedule your ServSafe® Food Handler training course with online assessement exam, please register.

     
 

 

Complete Food Handler Training & Certification Exam online.

Print your Food Handler Card upon successfull completion.

Accept no substitute.
 ServSafe® is a registered trademark of the National Restaurant Association Educational foundation, and used under license by National Restaurant Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.

ServSafe® is the preferred food safety certification program in the U.S. and is recognized world wide as a leader educating food safety and the prevention of foodborne illness. 

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FAQ'S

Are there ID requirements or an age limit ?

No, you must create a profile with your personal info at the online test site.

What do I need to bring to the event?

 Certification examinations are taken online.   Have your WiFi ready PC or MAC.  

Where can I contact the organizer with any questions?

support@pillarsoffood.com or call 510-854-6538

Is my registration/ticket transferrable?

Yes. Each examinee must be registered. If you want to transfer your registration, you must request from the organizer to make an update or change  to the registrant information.

Can I update my registration information?

Yes. If you want to change or transfer your registration, you must request from the organizer to make an update or change to the registrant information.  You will be given a window of time to make changes or corrections before sales end.  After that time changes or updates are not allowed.  

Do I have to bring my printed ticket to the event?

No, Your printed ticket contains other printed information, terms and conditions.  Please read it.

What is the refund policy?

Purchase once and retake the exam as many times till you pass.  Sorry, no refunds. Your printed ticket contains other printed information, terms and conditions. 

The name on the registration/ticket doesn't match the attendee. Is that okay?

No, The person attending must be named on the registration ticket.  The registration is for the attendee who must take the exam.

What happens if I need to change or cancel ?

Once you are registered you may change or cancel anytime. You may appear at the time you registered or any other posted time Exam Lab is in session with or without prior arrangement within 60days of your purchase. Contact the organizer. support@pillarsoffood.com

ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.